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WHO Report on Cheap Alcohol: Minimum Pricing Policies in Europe

The Regional Office of the World Health Organization (WHO) for Europe recently published a report on minimum alcohol pricing policies, including the Minimum Unit Price (MUP) per product. European countries can significantly reduce alcohol-related health harms caused by cheap alcohol sales by implementing minimum pricing policies alongside alcohol taxation. The new WHO report, “No Place for Cheap Alcohol: The Potential Value of Minimum Pricing to Save Lives,” highlights the benefits of this approach, reviews the latest evidence supporting such policies, and offers practical considerations for countries exploring this option.

Minimum Alcohol Pricing Policies

Minimum alcohol pricing policies, particularly the Minimum Unit Price (MUP), have been implemented in several European nations and other jurisdictions worldwide to address the problems associated with ultra-cheap alcohol. WHO Europe’s report aims to inform member countries that may be considering adopting MUP policies to curb excessive alcohol consumption.

The report examines various minimum pricing policies implemented globally. Some approaches set a minimum price per liter of alcohol, as seen in Scotland, Wales, and recently in Ireland. Other minimum pricing models apply per liter of beverage and are used in Canadian provinces, Slovakia, and many post-Soviet countries. These policies often target specific alcoholic products (typically vodka or other spirits) and sometimes impose different rates for retail and on-premise sales.

Addressing Concerns About Minimum Pricing

The WHO report also discusses common objections and concerns regarding minimum alcohol pricing policies. However, there is limited evidence supporting these concerns. In practice, minimum pricing policies have proven effective:

  • They reduce alcohol consumption among the heaviest drinkers.
  • They have a limited impact on moderate drinkers.
  • They impose minimal negative effects on businesses and can even benefit the economy.
  • They do not lead to a significant rise in illicit alcohol markets.
  • While they may increase costs for lower-income households, these households experience the most significant health benefits.
  • MUP may slightly reduce government alcohol tax revenues, but this can be offset by reduced public health costs and lower demand for social services.

Relevance for the U.S.

Although minimum pricing policies have primarily been implemented in Europe and Canada, the U.S. faces similar public health challenges related to alcohol consumption. With increasing concerns about alcohol-related illnesses and social issues, policymakers may look to international models like MUP for potential regulatory solutions. While taxation remains the primary approach in the U.S., discussions around alternative policies—such as setting a floor price for alcoholic beverages—could gain traction in future public health debates.

Conclusion

The WHO’s latest report underscores the potential life-saving benefits of minimum alcohol pricing policies. By implementing MUP or similar strategies, governments can reduce excessive alcohol consumption, improve public health outcomes, and minimize economic burdens associated with alcohol-related harm. As global discussions on alcohol regulation continue, the lessons from Europe’s minimum pricing policies could provide valuable insights for policymakers worldwide, including those in the United States.

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